ICE CREAM CAKE
It is suitable in summer to make a refreshing, delicious and perfect ice cream cake for parties and other events. Only need 5 ingredients to prepare it.
Ice cream and cake is my favorite, if combined will create a very delicious meal. This recipe is very easy to make.
I added sprinkles to the top, and dollops, whipped cream on the sides which made it festive.
Ingredients
- Cake round ready: A round of 9 inc cakes is needed, then chill. You can buy it from a local shop.
- Ice cream: You can use chocolate, vanilla, strawberry, or whatever you like.
- Hot fudge sauce: You can make it yourself or buy it at the store.
- Cookies: Use oreo cookies or chocolate chip cookies.
- Whipped cream.
Steps
- Use a round cake, Take 1 round cake 9 ''. Chill in the refrigerator until ready.
- Freeze a portion of ice cream. Spread 1/2 ice cream in a pan that has been spread. use a 9 'spring pan. Pour 1 spoonful of the still hot fudge sauce over the ice cream, spread the cookie on top. At the top, stir using a knife, then tap on the top to make it smooth. Master ice cream. Store in the refrigerator for at least four hours to make it hard.
- Spread the cake using whipped cream. Remove the cake from the refrigerator and place it on a plate, if the ice cream is hard, free from the spring shape on the top of the cake rendé and spread with whipped cream.
- Then freeze for 35 minutes. Decorate and ready to be served.
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