Hershey's Hot Fudge Oreo Ice Cream Cake

On this occasion I will give you the recipe for Oreo Hershey Fudge Ice Cream Cake. A few years ago I had an ice cream cake at a party, and that was the first time I had an ice cream cake.
Follow this guide to make Oreo Hershey's Fudge Ice Cream Cakes. I will explain to you step by step.

Ingredients

• 6 1/2 C Oreo Cookies
• 1 C Salted Butter
• 3 liters of softened Vanilla Ice Cream
• 2 bottles of Hershey's Hot Fudge ice cream topping (warm)

Topping

• 2 containers of whipped topping
• Mini Chocolate Chips (optional)
• Extra Oreos (optional)

Steps

1. Take oreo from the wrapper, then put it in a loc zip bag. Destroy oreo hinga small size. In this process, it will require a little energy.
2. Pour the cookies into a large bowl, add the butter too, stir well. Use salted butter, because the salt content can help to improve a taste. But if you don't like it you can also use unsalted butter.
3. After that, spread a plate and pour the cake mixture into it. Then press until it becomes solid.
4. Take ice cream, let stand until soft then pour over the cake mixture spread, but not to disturb the cake at the bottom. Then cover and store in the refrigerator until fluffy.
5. Add fudge topping drizzle. It should be noted that to pour it, do not pour it all at once, because this topping will melt through ice cream, make a hot fudge bag, cover and store in the refrigerator again until frozen.
6. Then pour your whipped toppings on the cake and puree.
7. Use your creativity in this section, Decorate with extra oreo if you want. Add more with small brown granules on the part that you like.
8. Can not be denied anymore, any oreo will be very good if accompanied by milk!
9. The cake is ready for you to cut and serve!

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